FOR BARS AND PUBS
POS system for bars and pubs
A bar station, fast checkout and bill splitting between guests. Built for Friday night with a queue at the counter, not for a perfect Tuesday.
- A dedicated bar station: the bartender sees only their own items
- Split the bill between guests at a table
- Open tabs on tables — add rounds all evening
- PIN login for staff — no passwords, no borrowed phones
- Login audit: see who worked the register and when
A bar runs on a different rhythm than a restaurant
In a restaurant an order is placed once and closed at the end of dinner. In a bar the same table orders five to eight more times through the evening, the group changes, and at the end one person pays for everyone while another pays their own way. So what matters in a bar register is not feature count but the speed of the repeat action. Adding two more beers to an open tab should take two taps, not eight. In Stolik an open tab lives on the table all evening: the bartender sees it from the bar station, the server from the floor plan. Bill splitting has its own screen: pick items per guest and the system does the arithmetic. That removes the worst two minutes of the night, when a party of ten tries to work out who owes what.
Station routing: the bartender never reads someone else’s order
When cocktails, hot food and desserts share one screen, the bartender wastes time hunting for their own items. In Stolik every menu category is bound to a station: bar, kitchen, coffee. The bartender opens their screen and sees exactly their queue — with a timer showing how long each item has waited. One tap marks it ready and the server sees it instantly. For a venue with one person behind the counter this saves more than minutes: at peak hours no order falls between two screens.
Staff accountability without suspicion
In a bar most disputes happen at checkout. So every register action is signed: who opened the tab, who added an item, who applied a discount, who closed the shift. Staff sign in with a PIN, with attempt limits and IP throttling. A trusted device is remembered for 30 days, so nobody re-enters a PIN every shift. The login audit shows who worked and when. This is not surveillance. It is so that an argument over "I never rang that up" is settled in ten seconds instead of souring the team.
FEATURES
Everything a café needs
No bloat, no mandatory integrations
POS for staff
Fast order entry on tablet. Card / cash, tips, discounts, thermal receipts.
Analytics & reports
Daily/monthly revenue, top dishes, peak hours, P&L — all on one screen.
Telegram alerts
Shift report auto-sent to owner's Telegram. Revenue, payroll, order count.
PWA — no App Store
Feels native on iOS & Android. Your-logo icon, fullscreen, offline support.
Security
PIN + IP throttle, login audit, trusted devices 30 days, full data export.
No clutter
No separate BAS, fiscal PRRO, or bulky iiko/Poster needed. Everything a small café needs — in one app.
Calendar periods
This week = Mon-today, this month = since the 1st. Not rolling-30. Fair week-over-week comparisons.
Login audit
Who logged in, when, from where. Trusted devices for 30 days — no repeat PIN.
GET STARTED
Live in one evening
Sign up
Fill the form in 2 minutes.
Add your menu
Categories, dishes, prices. Upload your logo.
Start working
Add staff and your cashier is ready to go.
PRICING
Simple pricing
15 days free. Then — 5 plans for your size.
FAQ
Can the bill be split between guests?
Yes. On the split screen you assign items to each guest and the system totals them. You can also close part of the bill by card and part in cash.
How many tables are supported?
Start covers one room and up to three tables, Business two rooms and up to 20 tables, Premium is unlimited. Rooms and tables are laid out as a plan the server sees.
Does it work without internet?
Stolik is a cloud app and needs a connection. It installs as a PWA so it survives brief network drops, but we do not promise a full offline mode — that would not be true.