FOR BARS AND PUBS
POS system for bars and pubs
A bar station, fast checkout and bill splitting between guests. Built for Friday night with a queue at the counter, not for a perfect Tuesday.
- A dedicated bar station: the bartender sees only their own items
- Split the bill between guests at a table
- Open tabs on tables: add rounds all evening
- PIN login for staff, no passwords, no borrowed phones
- Login audit: see who worked the register and when (from the Business plan)
A bar runs on a different rhythm than a coffee shop
In a coffee shop an order is placed once and closed straight away. In a bar the same table orders five to eight more times through the evening, the group changes, and at the end one person pays for everyone while another pays their own way. So what matters in a bar register is not feature count but the speed of the repeat action. Adding two more beers to an open tab should take two taps, not eight. In Stolik an open tab lives on the table all evening: the bartender sees it from the bar station, the server from the floor plan. Bill splitting has its own screen: pick items per guest and the system does the arithmetic. That removes the worst two minutes of the night, when a party of ten tries to work out who owes what.
Station routing: the bartender never reads someone else’s order
When cocktails, hot food and desserts share one screen, the bartender wastes time hunting for their own items. In Stolik every menu category is bound to a station: bar, kitchen, coffee. The bartender opens their screen and sees exactly their queue, with a timer showing how long each item has waited. One tap marks it ready and the server sees it instantly. For a venue with one person behind the counter this saves more than minutes: at peak hours no order falls between two screens.
Staff accountability without suspicion
In a bar most disputes happen at checkout. So the system records who opened the tab and who closed the shift. Staff sign in with a PIN, with attempt limits and IP throttling. From the Business plan a trusted device is remembered for 30 days, so nobody re-enters a PIN every shift, and the login audit shows who worked and when. This is not surveillance. It is so that an argument over a bill has facts to rest on instead of souring the team.
Everything a café needs
No bloat, no mandatory integrations
POS for staff
Fast order entry on tablet. Card / cash, discounts, thermal receipts, plus tips from the Business plan.
Analytics & reports
Daily/monthly revenue, top dishes, peak hours, P&L (from the Business plan), all on one screen.
Telegram alerts
Shift report auto-sent to owner's Telegram (from the Business plan). Revenue, payroll, order count.
PWA, no App Store
Feels native on iOS & Android. Your-logo icon, fullscreen, runs online.
Security
PIN + IP throttle, full data export, plus login audit and 30-day trusted devices from the Business plan.
No clutter
No separate BAS, fiscal PRRO, or bulky iiko/Poster needed. Everything a small café needs sits in one app.
Calendar periods
This week = Mon-today, this month = since the 1st. Not rolling-30. Fair week-over-week comparisons.
Login audit
Who logged in, when, from where. Trusted devices for 30 days, no repeat PIN. From the Business plan.
Kitchen & bar
Orders reach the kitchen screen at once. The cook marks a dish ready, the waiter sees it on the floor.
Live in one evening
Sign up
Fill the form in 2 minutes.
Add your menu
Categories, dishes, prices. Upload your logo.
Start working
Add staff and your cashier is ready to go.
Simple pricing
15 days free. Then the free level or a plan for your size.
The trial is over. The program is not.
Everything you set up during the 15 days (menu, tables, receipts) stays. Whatever falls outside the free level is hidden and comes back after you pay. Subscribe to our Telegram channel and the till keeps working for free. Need staff, more tables or export? Then Start is 199 UAH a month.
What stays in the free level
Condition: a subscription to our Telegram channel.
FAQ
Can the bill be split between guests?
Yes. On the split screen you assign items to each guest and the system totals them. You can also close part of the bill by card and part in cash.
How many tables are supported?
Start covers one room and up to five tables, Business two rooms and up to 20 tables, Premium is unlimited. Rooms and tables are laid out as a plan the server sees.
Does it work without internet?
No. Stolik is a cloud app and needs a connection: without a network an order neither reaches the kitchen nor gets saved on the server. There is no offline mode, and promising one would not be true.
